Italian Sausage Lasagna Recipe

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Ingredients:

Serving

2 italian sausages, casings removed
1/4 cup chopped onion
1 garlic clove, minced
1 (14 1/2 oz) can diced tomatoes, undrained
1/4 cup tomato paste
3/4 tsp sugar
1/2 tsp dried basil
1/4 tsp salt
1/8 tsp crushed red pepper flakes
1/8 tsp pepper
1 egg, beaten
3/4 cup ricotta cheese
1 tbsp minced fresh parsley
4 lasagna noodles, cooked and drained
3/4-1 cup shredded part-skim mozzarella cheese
1 tbsp grated parmesan cheese

Directions:

Crumble sausage into a small skillet. Add onion and garlic; cook over medium heat until meat is no longer pink. Drain. Add the tomatoes, tomato paste, sugar and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, 20 minutes. Combine the egg, ricotta and parsley.
Spread 1/4 cup sauce in an 8-in. x 4-in. x 2-in. loaf dish coated with nonstick cooking spray. Trim noodles to fit dish. Layer a third of the noodle pieces over sauce; top with a third of the remaining sauce, a third of the ricotta mixture and 3 tablespoons mozzarella cheese. Repeat layers twice.
Cover; bake at 375° for 30 minutes or until browned. Sprinkle with Parmesan cheese. Let stand 15 minutes before cutting.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	601.98 Kcal (2520 kJ)
Calories from fat	399.9 Kcal
		% Daily Value*
Total Fat	44.43g	68%
Cholesterol	189.06mg	63%
Sodium	1286.94mg	54%
Potassium	614.8mg	13%
Total Carbs	11.78g	4%
Sugars	4.79g	19%
Dietary Fiber	1.36g	5%
Protein	37.75g	75%
Vitamin C	10.7mg	18%
Iron	1.9mg	11%
Calcium	728.9mg	73%

Amount Per 100 g
Calories	222.19 Kcal (930 kJ)
Calories from fat	147.6 Kcal
		% Daily Value*
Total Fat	16.4g	68%
Cholesterol	69.78mg	63%
Sodium	475.01mg	54%
Potassium	226.92mg	13%
Total Carbs	4.35g	4%
Sugars	1.77g	19%
Dietary Fiber	0.5g	5%
Protein	13.93g	75%
Vitamin C	4mg	18%
Iron	0.7mg	11%
Calcium	269mg	73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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