Directions:
- In a medium bowl, combine the bread crumbs, cheese, eggs, nutmeg, salt and pepper.
- Form into small marble size meatballs and set aside.
- Bring broth to a boil in a 3 quart soup pot.
- Reduce heat to medium-high, add the meatballs, and cook them gently for 3 or 4 minutes.
- Serve hot and enjoy this easy delicious soup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.6 Kcal (806 kJ) | ||
| Calories from fat | 82.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.21g | 14% | |
|---|---|---|---|
| Cholesterol | 156mg | 52% | |
| Sodium | 1612.36mg | 67% | |
| Potassium | 383.87mg | 8% | |
| Total Carbs | 5.98g | 2% | |
| Sugars | 0.21g | 1% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 21.64g | 43% | |
| Iron | 0.9mg | 5% | |
| Calcium | 248.3mg | 25% | |
| Amount Per 100 g | |||
| Calories | 35.78 Kcal (150 kJ) | ||
| Calories from fat | 15.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.71g | 14% | |
|---|---|---|---|
| Cholesterol | 28.98mg | 52% | |
| Sodium | 299.54mg | 67% | |
| Potassium | 71.31mg | 8% | |
| Total Carbs | 1.11g | 2% | |
| Sugars | 0.04g | 1% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 4.02g | 43% | |
| Iron | 0.2mg | 5% | |
| Calcium | 46.1mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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