Italian Meatballs Like Mother Makes Recipe

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Italian Meatballs Like Mother Makes
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Ingredients
11
Count
Nutrition
1010
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Prepare the meat balls. Place breadcrumbs in a large bowl. Add milk to moisten set aside.
  2. Combine shallot and parsley in a food processor. Pulse mixture in finely chopped add breadcrumbs, along with beef, pork eggs, garlic power, and cheese season with salt + pepper using your hands mix well until well combine light coat hand with olive oil roll meat mixture into 1 -inch ball.
  3. Cook meat balls in tomato sauce for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1010.25 Kcal (4230 kJ)
Calories from fat 741.42 Kcal
% Daily Value*
Total Fat 82.38g 127%
Cholesterol 216.65mg 72%
Sodium 803.73mg 33%
Potassium 743.86mg 16%
Total Carbs 23.33g 8%
Sugars 4.6g 18%
Dietary Fiber 1.63g 7%
Protein 42.17g 84%
Vitamin C 5.1mg 9%
Iron 3.9mg 22%
Calcium 459.8mg 46%
Amount Per 100 g
Calories 273.62 Kcal (1146 kJ)
Calories from fat 200.81 Kcal
% Daily Value*
Total Fat 22.31g 127%
Cholesterol 58.68mg 72%
Sodium 217.68mg 33%
Potassium 201.47mg 16%
Total Carbs 6.32g 8%
Sugars 1.25g 18%
Dietary Fiber 0.44g 7%
Protein 11.42g 84%
Vitamin C 1.4mg 9%
Iron 1.1mg 22%
Calcium 124.5mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.7
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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