Directions:
- Combine tomatoes, tomato paste, meatballs and pepper strips in CROCK-POT® slow cooker.
- Cook on LOW setting for 8 to 10 hours or on HIGH setting for 4 to 6 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 12.12 Kcal (51 kJ) | ||
| Calories from fat | 2.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.32g | 0% | |
|---|---|---|---|
| Sodium | 50.48mg | 2% | |
| Potassium | 63.16mg | 1% | |
| Total Carbs | 0.43g | 0% | |
| Sugars | 0.8g | 3% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 0.92g | 2% | |
| Vitamin C | 4.5mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.4mg | 8% | |
| Calcium | 3.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 68.43 Kcal (287 kJ) | ||
| Calories from fat | 16.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.8g | 0% | |
|---|---|---|---|
| Sodium | 284.88mg | 2% | |
| Potassium | 356.48mg | 1% | |
| Total Carbs | 2.4g | 0% | |
| Sugars | 4.5g | 3% | |
| Dietary Fiber | 3.22g | 2% | |
| Protein | 5.21g | 2% | |
| Vitamin C | 25.4mg | 7% | |
| Vitamin A | 0.4mg | 2% | |
| Iron | 7.9mg | 8% | |
| Calcium | 19.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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