Irresistible Latkes Recipe

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Irresistible Latkes
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Ingredients:

  • 2 3/4 lbs white potatoes (about 4 medium potatoes)
  • 1 large onion
  • 2 eggs
  • 1 1/2 tbsp flour
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Directions:

  1. Peel and cut half of the potatoes into one-inch chunks. Boil in salted water until tender. Drain and mash till all the lumps are gone. Cool the boiled potatoes. In a large bowl, shred one large onion and the uncooked potatoes and add eggs, pepper, and salt. Add the mashed potatoes to the mixture, sprinkle flour on top of this and combine thoroughly. Form into palm-sized patties that are about 1/2 to 3/4 inches high. Fry these patties in oil. The patties will need to cook for about 5 minutes on the first side, so if they do more than go slightly brown after a minute or two, your oil is too hot. Flip after five minutes with a spatula and fork and cook on the other side for about 2 minutes, or until dark golden brown. Drain thoroughly on paper towels. Serve with applesauce, salt, and sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.66 Kcal (476 kJ)
Calories from fat 10.53 Kcal
% Daily Value*
Total Fat 1.17g 2%
Cholesterol 32.74mg 11%
Sodium 180.64mg 8%
Potassium 545.16mg 12%
Total Carbs 22.83g 8%
Sugars 1.85g 7%
Dietary Fiber 2.96g 12%
Protein 3.97g 8%
Vitamin C 12.3mg 20%
Iron 1.5mg 8%
Calcium 24.1mg 2%
Amount Per 100 g
Calories 75.23 Kcal (315 kJ)
Calories from fat 6.97 Kcal
% Daily Value*
Total Fat 0.77g 2%
Cholesterol 21.67mg 11%
Sodium 119.56mg 8%
Potassium 360.82mg 12%
Total Carbs 15.11g 8%
Sugars 1.22g 7%
Dietary Fiber 1.96g 12%
Protein 2.63g 8%
Vitamin C 8.1mg 20%
Iron 1mg 8%
Calcium 15.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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