Old-fashion Potato Pancakes Recipe

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Ingredients:

Serving

6 medium potatoes
1 small onion
2 eggs, slightly beaten
2 tbsp flour
1/2 tsp salt
1 dash pepper
1/2 tsp baking powder
1/4 cup cooking oil

Directions:

Peel and grate potatoes and onion, place in bowl and cover; set aside for 10 minutes.
Liquid will run from the potato/onion mixture.
Drain any liquid that forms.
Stir in the slightly beaten eggs.
Add flour, salt and baking powder and mix thoroughly.
On the stovetop, in a large heavy skillet, heat cooking oil on medium heat.
Drop potato batter into pan and flatten, (size is personal choice) and brown on both sides.
Cook for 5- 7 minutes on each side.
Drain on brown paper.
Serve with warm cinnamon applesauce or sour cream and chives.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	237.92 Kcal (996 kJ)
Calories from fat	100.73 Kcal
		% Daily Value*
Total Fat	11.19g	17%
Cholesterol	54.56mg	18%
Sodium	356.52mg	15%
Potassium	523.84mg	11%
Total Carbs	30.51g	10%
Sugars	5.67g	23%
Dietary Fiber	4.49g	18%
Protein	5.02g	10%
Vitamin C	3.4mg	6%
Vitamin A	1.3mg	43%
Iron	1.8mg	10%
Calcium	77.4mg	8%

Amount Per 100 g
Calories	138.9 Kcal (582 kJ)
Calories from fat	58.81 Kcal
		% Daily Value*
Total Fat	6.53g	17%
Cholesterol	31.85mg	18%
Sodium	208.15mg	15%
Potassium	305.83mg	11%
Total Carbs	17.81g	10%
Sugars	3.31g	23%
Dietary Fiber	2.62g	18%
Protein	2.93g	10%
Vitamin C	2mg	6%
Vitamin A	0.8mg	43%
Iron	1.1mg	10%
Calcium	45.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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