Directions:
- Toast almonds until lightly browned.
- Toast split buns.
- Stir next 7 items until well blended.
- Stir in crumbled bacon, almonds, crabmeat, onions, and cheese.
- Spread about 1/3 cup of mixture on each roll half.
- Place on baking sheet and broil 6 inches from heat until golden brown.
- 2 open faced sandwiches per person.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 755.66 Kcal (3164 kJ) | ||
| Calories from fat | 401.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.66g | 69% | |
|---|---|---|---|
| Cholesterol | 88.26mg | 29% | |
| Sodium | 1177.7mg | 49% | |
| Potassium | 343.25mg | 7% | |
| Total Carbs | 38.93g | 13% | |
| Sugars | 3.38g | 14% | |
| Dietary Fiber | 2.49g | 10% | |
| Protein | 48.68g | 97% | |
| Vitamin C | 3mg | 5% | |
| Iron | 2.8mg | 15% | |
| Calcium | 537.4mg | 54% | |
| Amount Per 100 g | |||
| Calories | 267.56 Kcal (1120 kJ) | ||
| Calories from fat | 142.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.81g | 69% | |
|---|---|---|---|
| Cholesterol | 31.25mg | 29% | |
| Sodium | 417mg | 49% | |
| Potassium | 121.54mg | 7% | |
| Total Carbs | 13.79g | 13% | |
| Sugars | 1.2g | 14% | |
| Dietary Fiber | 0.88g | 10% | |
| Protein | 17.24g | 97% | |
| Vitamin C | 1.1mg | 5% | |
| Iron | 1mg | 15% | |
| Calcium | 190.3mg | 54% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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