Directions:
- In a small bowl stir together the curry, garam masala, tumeric and black pepper.
- Spread popcorn in an even layer in a large shallow baking pan. Lightly coat popcorn with cooking spray. Sprinkle the curry mixture evenly over popcorn; toss to coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 23.66 Kcal (99 kJ) | ||
| Calories from fat | 2.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.31g | 0% | |
|---|---|---|---|
| Sodium | 0.53mg | 0% | |
| Potassium | 22.05mg | 0% | |
| Total Carbs | 4.76g | 2% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 0.79g | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 0.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 236.93 Kcal (992 kJ) | ||
| Calories from fat | 28.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.14g | 0% | |
|---|---|---|---|
| Sodium | 5.34mg | 0% | |
| Potassium | 220.84mg | 0% | |
| Total Carbs | 47.69g | 2% | |
| Sugars | 0.63g | 0% | |
| Dietary Fiber | 9.38g | 4% | |
| Protein | 7.96g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 2.2mg | 1% | |
| Calcium | 9.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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