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Impossible Bisquick Pumpkin Pie Recipe

Impossible Bisquick Pumpkin Pie Recipe

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Ingredients:

Serving

1 cup canned pumpkin
1/2 cup bisquick
1 cup evaporated milk
2 eggs
1 tbsp butter
1/2 cup sugar
1 1/2 tsp pumpkin pie spice
1 tsp vanilla

Directions:

Place ingredients in blender and blend till smooth. put in oiled pie pan. Place n oven and bake at 350 degrees for 30 min or until fork n middle comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	571.81 Kcal (2394 kJ)
Calories from fat	218.08 Kcal
		% Daily Value*
Total Fat	24.23g	37%
Cholesterol	215.49mg	72%
Sodium	511.98mg	21%
Potassium	739.51mg	16%
Total Carbs	73.61g	25%
Sugars	34.1g	136%
Dietary Fiber	4.67g	19%
Protein	18.09g	36%
Vitamin C	7.7mg	13%
Vitamin A	1.3mg	43%
Iron	3.1mg	17%
Calcium	427.6mg	43%

Amount Per 100 g
Calories	144.87 Kcal (607 kJ)
Calories from fat	55.25 Kcal
		% Daily Value*
Total Fat	6.14g	37%
Cholesterol	54.59mg	72%
Sodium	129.72mg	21%
Potassium	187.36mg	16%
Total Carbs	18.65g	25%
Sugars	8.64g	136%
Dietary Fiber	1.18g	19%
Protein	4.58g	36%
Vitamin C	1.9mg	13%
Vitamin A	0.3mg	43%
Iron	0.8mg	17%
Calcium	108.3mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.7

Points
16

PointsPlus

Good Points

saturated fat free,
low sodium

Bad Points

High in Sodium

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