Ice Cream Turtle Pie Recipe

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Ice Cream Turtle Pie
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Ingredients:

Directions:

  1. To prepare the crust: Stir crushed graham crackers and cookie crumbs together; mix with melted butter. Pat mixture evenly onto the sides and bottom of a 10-inch pie pan. For a crispier crust, bake in a preheated 350-degree oven for 8 minutes. Let crust cool completely before filling.
  2. Fill cooled crust with softened ice cream. Quickly spread melted chocolate over ice cream. Immediately sprinkle pecans over chocolate.
  3. Cover with plastic wrap. Freeze until firm, at least 2 hour.
  4. To serve, drizzle 1 tablespoon topping over each slice of pie; top each with a dollop of whipped cream and a cherry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 840.85 Kcal (3520 kJ)
Calories from fat 456.95 Kcal
% Daily Value*
Total Fat 50.77g 78%
Cholesterol 46.4mg 15%
Sodium 303.6mg 13%
Potassium 350.06mg 7%
Total Carbs 78.54g 26%
Sugars 54.35g 217%
Dietary Fiber 3.59g 14%
Protein 9.39g 19%
Vitamin C 2.4mg 4%
Vitamin A 0.3mg 9%
Iron 2mg 11%
Calcium 134.3mg 13%
Amount Per 100 g
Calories 294.94 Kcal (1235 kJ)
Calories from fat 160.29 Kcal
% Daily Value*
Total Fat 17.81g 78%
Cholesterol 16.27mg 15%
Sodium 106.49mg 13%
Potassium 122.79mg 7%
Total Carbs 27.55g 26%
Sugars 19.07g 217%
Dietary Fiber 1.26g 14%
Protein 3.29g 19%
Vitamin C 0.8mg 4%
Vitamin A 0.1mg 9%
Iron 0.7mg 11%
Calcium 47.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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