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Chocolate-Cherry Bread Pudding Recipe

Chocolate-Cherry Bread Pudding Recipe

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Ingredients:

Serving

1 (6 oz) jar maraschino cherries
3 large eggs, lightly beaten
3 cups chocolate milk (can make your own
3/4 cup sugar
3 tbsp butter or 3 tbsp margarine, melted
1 tbsp cocoa powder
6 cups cubed french bread (the size of dice)
1 cup semisweet chocolate morsel (6 oz)
sweetened whipped cream
maraschino cherry

Directions:

Drain the jar of cherries but reserve 1 TB of the cherry juice. Chop the cherries coarsely. The first time I made this I used a food processor and got them too fine. More chunky is definately better.
In a large bowl, combine 1 TB of cherry juice, eggs and next 4 ingredients and stir will.
Preheat oven to 350 degrees.
Add the bread cubes and let stand for 15 minutes on the counter, stirring occasionally. After 15 minutes, stir in the chocolate chips and cherries.
Spoon this mixture into a greased 9 inch square pan (I used a bread pan with good results) and bake, uncovered for 50-60 minutes or until set.
Garnish, if you want to, with whipped cream and maraschino cherries.
Cook time includes 15 minutes soaking time for french bread cubes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	750.92 Kcal (3144 kJ)
Calories from fat	168.51 Kcal
		% Daily Value*
Total Fat	18.72g	29%
Cholesterol	80.64mg	27%
Sodium	887.67mg	37%
Potassium	374.9mg	8%
Total Carbs	122.49g	41%
Sugars	35.69g	143%
Dietary Fiber	5.2g	21%
Protein	25.02g	50%
Iron	7.4mg	41%
Calcium	186.4mg	19%

Amount Per 100 g
Calories	244.74 Kcal (1025 kJ)
Calories from fat	54.92 Kcal
		% Daily Value*
Total Fat	6.1g	29%
Cholesterol	26.28mg	27%
Sodium	289.3mg	37%
Potassium	122.19mg	8%
Total Carbs	39.92g	41%
Sugars	11.63g	143%
Dietary Fiber	1.7g	21%
Protein	8.16g	50%
Iron	2.4mg	41%
Calcium	60.8mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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