Directions:
- Chop the walnuts into halves. Heat sugar to caramalize slightly and add honey.
- In a mixing bowl, mix flour along with egg and oil. Add water and mix to a smooth batter.
- Make small pancakes and keep aside.
- Place a scoop of icecream in the pancake and roll.
- Cut the pancake into two.
- Serve immediately, garnished with chocolate sauce, caramalize honey and walnuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 541.11 Kcal (2266 kJ) | ||
| Calories from fat | 269.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.89g | 46% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 721.9mg | 30% | |
| Potassium | 238.17mg | 5% | |
| Total Carbs | 60.43g | 20% | |
| Sugars | 25.72g | 103% | |
| Dietary Fiber | 5.6g | 22% | |
| Protein | 12.63g | 25% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 3.1mg | 17% | |
| Calcium | 118.6mg | 12% | |
| Amount Per 100 g | |||
| Calories | 441.04 Kcal (1847 kJ) | ||
| Calories from fat | 219.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.37g | 46% | |
|---|---|---|---|
| Cholesterol | 33.35mg | 14% | |
| Sodium | 588.4mg | 30% | |
| Potassium | 194.12mg | 5% | |
| Total Carbs | 49.25g | 20% | |
| Sugars | 20.96g | 103% | |
| Dietary Fiber | 4.56g | 22% | |
| Protein | 10.29g | 25% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 2.5mg | 17% | |
| Calcium | 96.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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