Directions:
- Place chips in the bottoms of cones to plug up the drip-prone hole at the bottom. Let the ice cream rest 15 minutes at room temperature to soften or soften in microwave 10 seconds on high for each pint. Place the ice cream scoop in very hot water for a couple of minutes. Scoop the ice cream into cones and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 747.22 Kcal (3128 kJ) | ||
| Calories from fat | 369.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.09g | 63% | |
|---|---|---|---|
| Cholesterol | 212.93mg | 71% | |
| Sodium | 285.48mg | 12% | |
| Potassium | 833.6mg | 18% | |
| Total Carbs | 27.28g | 9% | |
| Protein | 70.68g | 141% | |
| Iron | 0.8mg | 5% | |
| Calcium | 17.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 268.86 Kcal (1126 kJ) | ||
| Calories from fat | 133.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.78g | 63% | |
|---|---|---|---|
| Cholesterol | 76.62mg | 71% | |
| Sodium | 102.72mg | 12% | |
| Potassium | 299.94mg | 18% | |
| Total Carbs | 9.82g | 9% | |
| Protein | 25.43g | 141% | |
| Iron | 0.3mg | 5% | |
| Calcium | 6.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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