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Hungry Girl's Better off Banana Bread Recipe

Hungry Girl's Better off Banana Bread Recipe

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Ingredients:

Serving

1 1/4 cups whole wheat flour
1/4 cup all-purpose flour
3/4 cup splenda granular
1 1/2 cups mashed ripe bananas (about 3 bananas)
1/2 cup fat free egg substitute
1/2 cup no-sugar-added applesauce
2 tsp baking powder
1 tsp vanilla extract
1/2 tsp cinnamon
1/2 tsp salt

Directions:

Preheat oven to 350 degrees. In a large bowl, combine all dry ingredients (both types of flour, Splenda, baking powder, salt, and cinnamon).
In a separate bowl, mix together all wet ingredients (mashed bananas, egg substitute, applesauce, and vanilla extract).
Add wet mixture to the bowl with the dry ingredients, and stir until just blended. Don't over-stir!
Spoon batter into a large loaf pan (about 9 X 5 ) sprayed with nonstick spray. Bake for about 50 minutes, or until a knife inserted in the middle comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	150.82 Kcal (631 kJ)
Calories from fat	2.29 Kcal
		% Daily Value*
Total Fat	0.25g	0%
Sodium	177.75mg	7%
Potassium	346.42mg	7%
Total Carbs	33.41g	11%
Sugars	7.95g	32%
Dietary Fiber	2.07g	8%
Protein	4.03g	8%
Vitamin C	4.2mg	7%
Iron	2mg	11%
Calcium	72.6mg	7%

Amount Per 100 g
Calories	151.43 Kcal (634 kJ)
Calories from fat	2.3 Kcal
		% Daily Value*
Total Fat	0.26g	0%
Sodium	178.47mg	7%
Potassium	347.81mg	7%
Total Carbs	33.55g	11%
Sugars	7.98g	32%
Dietary Fiber	2.08g	8%
Protein	4.05g	8%
Vitamin C	4.3mg	7%
Iron	2mg	11%
Calcium	72.9mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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