Hummus Bake With Red Bell Pepper and Cheese Recipe

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Hummus Bake With Red Bell Pepper and Cheese
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Ingredients:

Directions:

  1. First make your hummus: Combine chickpeas, applesauce, oil, water, tahini and spices in a tall bowl. Using a hand-held blender whizz into a smooth paste. It may be runnier than normal hummus, but that will change during baking, so just leave it like that (You can also use your food processor for this).
  2. Pour the hummus into a small oven proof dish. Sprinkle with the chopped bell pepper and cheese.
  3. Bake in the preheated oven at 180°C/350°F for 15-20 minutes.
  4. Enjoy! :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.51 Kcal (848 kJ)
Calories from fat 135.34 Kcal
% Daily Value*
Total Fat 15.04g 23%
Cholesterol 13.13mg 4%
Sodium 88.63mg 4%
Potassium 149.99mg 3%
Total Carbs 11.91g 4%
Sugars 2.29g 9%
Dietary Fiber 2.54g 10%
Protein 6.01g 12%
Vitamin C 30.8mg 51%
Vitamin A 0.7mg 25%
Iron 13.7mg 76%
Calcium 113.2mg 11%
Amount Per 100 g
Calories 189.11 Kcal (792 kJ)
Calories from fat 126.39 Kcal
% Daily Value*
Total Fat 14.04g 23%
Cholesterol 12.26mg 4%
Sodium 82.77mg 4%
Potassium 140.06mg 3%
Total Carbs 11.12g 4%
Sugars 2.14g 9%
Dietary Fiber 2.37g 10%
Protein 5.61g 12%
Vitamin C 28.7mg 51%
Vitamin A 0.7mg 25%
Iron 12.7mg 76%
Calcium 105.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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