Hubby's Late Night Thrown Together Egg Salad Recipe

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Hubby's Late Night Thrown Together Egg Salad
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Ingredients
7
Count
Nutrition
574
Calories
Total time
8
Minutes
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Ingredients:

Directions:

  1. Add three eggs to a pan of cold water.
  2. Bring to a boil.
  3. Turn temperature down to a simmer.
  4. Simmer for five minutes.
  5. While eggs are boiling mix five final ingredients.
  6. Take eggs off heat.
  7. Run pan under cold water until eggs are cool enough to touch.
  8. Drain water from pan.
  9. Shake eggs in empty pan until shells crack.
  10. Peel eggs.
  11. Mash eggs together with vinegar-mayonnaise mixture.
  12. Eat on whatever bread you prefer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 574.39 Kcal (2405 kJ)
Calories from fat 493.65 Kcal
% Daily Value*
Total Fat 54.85g 84%
Cholesterol 514.14mg 171%
Sodium 651.47mg 27%
Potassium 213.81mg 5%
Total Carbs 3.28g 1%
Sugars 2g 8%
Dietary Fiber 0.3g 1%
Protein 18.11g 36%
Vitamin C 0.2mg 0%
Iron 2.9mg 16%
Calcium 85.6mg 9%
Amount Per 100 g
Calories 282.18 Kcal (1181 kJ)
Calories from fat 242.52 Kcal
% Daily Value*
Total Fat 26.95g 84%
Cholesterol 252.59mg 171%
Sodium 320.05mg 27%
Potassium 105.04mg 5%
Total Carbs 1.61g 1%
Sugars 0.98g 8%
Dietary Fiber 0.15g 1%
Protein 8.9g 36%
Vitamin C 0.1mg 0%
Iron 1.4mg 16%
Calcium 42.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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