How To Prepare Sweet Potatoes Recipe

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How To Prepare Sweet Potatoes
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Ingredients:

  • 4 medium-size sweet potatoes

Directions:

  1. To Clean: Wash sweet potatoes in cold water; scrub vigorously using a vegetable brush. Rinse and drain. Sweet potatoes, like Irish potatoes, should be cooked whole without peeling when possible because most of the nutrients are next to the skin; they are also difficult to peel when raw. Sweet potatoes will darken rapidly after being pared raw but may be held briefly in lightly salted water until cooking time.
  2. To Bake: Place potatoes on center rack in oven. Bake at 400° for 1 hour or until potatoes yield slightly to pressure.
  3. Cut a slit in the top of each potato. Press sides to loosen inside of potato. Add butter to taste.
  4. To Boil: Combine scrubbed whole potatoes and water to cover in a medium saucepan. Bring to a boil. Cover; reduce heat, and simmer 45 minutes or until tender. Drain and cool slightly. Peel skins from potatoes; discard skin. Cut potatoes into cubes or slices, or cut into cubes and mash. Add butter to taste.
  5. Other Cooking Methods: Fry; deep-fry.
  6. Serving Suggestions: Sweet potatoes may be served with Drawn Butter or with any sour cream sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.8 Kcal (468 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 71.5mg 3%
Potassium 438.1mg 9%
Total Carbs 26g 9%
Sugars 5.2g 21%
Dietary Fiber 3.9g 16%
Protein 2.6g 5%
Vitamin C 2.6mg 4%
Vitamin A 1.3mg 43%
Iron 1.3mg 7%
Calcium 39mg 4%
Amount Per 100 g
Calories 86 Kcal (360 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 55mg 3%
Potassium 337mg 9%
Total Carbs 20g 9%
Sugars 4g 21%
Dietary Fiber 3g 16%
Protein 2g 5%
Vitamin C 2mg 4%
Vitamin A 1mg 43%
Iron 1mg 7%
Calcium 30mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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