Directions:
- Chop lettuce and cook bacon.
- Arrange all ingredients on top of lettuce except dressing.
- Add dressing, or let each person add their own.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 223.16 Kcal (934 kJ) | ||
| Calories from fat | 157.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.54g | 27% | |
|---|---|---|---|
| Cholesterol | 125.98mg | 42% | |
| Sodium | 306.9mg | 13% | |
| Potassium | 279.1mg | 6% | |
| Total Carbs | 4.97g | 2% | |
| Sugars | 2.46g | 10% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 11.26g | 23% | |
| Vitamin C | 7.1mg | 12% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 152.7mg | 15% | |
| Amount Per 100 g | |||
| Calories | 152.76 Kcal (640 kJ) | ||
| Calories from fat | 108.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12g | 27% | |
|---|---|---|---|
| Cholesterol | 86.24mg | 42% | |
| Sodium | 210.09mg | 13% | |
| Potassium | 191.06mg | 6% | |
| Total Carbs | 3.41g | 2% | |
| Sugars | 1.69g | 10% | |
| Dietary Fiber | 0.83g | 5% | |
| Protein | 7.71g | 23% | |
| Vitamin C | 4.8mg | 12% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.5mg | 4% | |
| Calcium | 104.5mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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