Directions:
- Peel, core, and thinly slice the apples. Mix the apples with the white sugar, 4 tablespoons cinnamon, and vanilla. Add the water. When the apples are well coated, place in the pie shell.
- Combine the brown sugar with the almonds and the remaining 4 tablespoons cinnamon. Sprinkle on top of the pie.
- Bake for 25 to 30 minutes at 350 degrees F (175 degrees C).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4175.71 Kcal (17483 kJ) | ||
| Calories from fat | 892.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 99.19g | 153% | |
|---|---|---|---|
| Sodium | 1043.11mg | 43% | |
| Potassium | 3500.48mg | 74% | |
| Total Carbs | 847.71g | 283% | |
| Sugars | 613.62g | 2454% | |
| Dietary Fiber | 89.82g | 359% | |
| Protein | 29.36g | 59% | |
| Vitamin C | 111.7mg | 186% | |
| Iron | 15.2mg | 84% | |
| Calcium | 1132.7mg | 113% | |
| Amount Per 100 g | |||
| Calories | 141.71 Kcal (593 kJ) | ||
| Calories from fat | 30.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.37g | 153% | |
|---|---|---|---|
| Sodium | 35.4mg | 43% | |
| Potassium | 118.79mg | 74% | |
| Total Carbs | 28.77g | 283% | |
| Sugars | 20.82g | 2454% | |
| Dietary Fiber | 3.05g | 359% | |
| Protein | 1g | 59% | |
| Vitamin C | 3.8mg | 186% | |
| Iron | 0.5mg | 84% | |
| Calcium | 38.4mg | 113% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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