Hot Ryes Recipe

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Hot Ryes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Mix first six ingredients together.
  3. Spread mixture on 24 slices of party rye bread.
  4. Bake for 10 to 15 minutes and serve promptly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.69 Kcal (350 kJ)
Calories from fat 66.15 Kcal
% Daily Value*
Total Fat 7.35g 11%
Cholesterol 13.72mg 5%
Sodium 130.87mg 5%
Potassium 23.25mg 0%
Total Carbs 0.92g 0%
Sugars 0.35g 1%
Dietary Fiber 0.1g 0%
Protein 3.57g 7%
Vitamin C 0.3mg 0%
Iron 0.1mg 0%
Calcium 90mg 9%
Amount Per 100 g
Calories 387.34 Kcal (1622 kJ)
Calories from fat 306.18 Kcal
% Daily Value*
Total Fat 34.02g 11%
Cholesterol 63.5mg 5%
Sodium 605.72mg 5%
Potassium 107.63mg 0%
Total Carbs 4.26g 0%
Sugars 1.6g 1%
Dietary Fiber 0.46g 0%
Protein 16.51g 7%
Vitamin C 1.2mg 0%
Iron 0.3mg 0%
Calcium 416.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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