Directions:
- Preheat oven to 425°F.
- In large bowl, blend cream cheese with mayonaise until smooth.
- Stir in remaining ingredients and spread mixture in shallow 1 quart oven-safe casserole dish.
- Bake in ove for 15 minutes until bubbling.
- Serve immediately with Tortilla chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 371.78 Kcal (1557 kJ) | ||
| Calories from fat | 327.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.42g | 56% | |
|---|---|---|---|
| Cholesterol | 30.25mg | 10% | |
| Sodium | 552.51mg | 23% | |
| Potassium | 94.52mg | 2% | |
| Total Carbs | 4.36g | 1% | |
| Sugars | 1.11g | 4% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 7.09g | 14% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 0.3mg | 1% | |
| Calcium | 197.4mg | 20% | |
| Amount Per 100 g | |||
| Calories | 397.11 Kcal (1663 kJ) | ||
| Calories from fat | 350.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.91g | 56% | |
|---|---|---|---|
| Cholesterol | 32.31mg | 10% | |
| Sodium | 590.15mg | 23% | |
| Potassium | 100.96mg | 2% | |
| Total Carbs | 4.66g | 1% | |
| Sugars | 1.19g | 4% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 7.58g | 14% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.3mg | 1% | |
| Calcium | 210.9mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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