Hot German Potato Salad Recipe

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Hot German Potato Salad
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Ingredients
10
Count
Nutrition
325
Calories
Total time
40
Minutes
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Ingredients:

  • 9 medium potatoes
  • 6 slices bacon
  • 3/4 cup chopped onion
  • 2 tbsp flour
  • 2 tbsp sugar
  • 2 tsp salt
  • 1/2 tsp celery salt
  • 1 dash pepper
  • 3/4 cup water
  • 1/3 cup vinegar

Directions:

  1. Cook potatoes in the skins and set aside.
  2. Fry bacon until crisp; remove from pan and place on paper towel to drain.
  3. Cook and stir onions in bacon drippings until golden brown.
  4. Blend in flour, sugar, salt, celery salt and pepper.
  5. Cook over low heat until mixture is bubbly.
  6. Remove from heat.
  7. Stir in water and vinegar.
  8. Heat to boiling; stirring constantly.
  9. Boil and stir 1 minute.
  10. Crumble bacon.
  11. Slice potatoes.
  12. Carefully stir bacon and potatoes into the hot mixture.
  13. Heat through, stirring lightly to coat potato slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.01 Kcal (1361 kJ)
Calories from fat 106.58 Kcal
% Daily Value*
Total Fat 11.84g 18%
Cholesterol 18.48mg 6%
Sodium 1139.89mg 47%
Potassium 749.34mg 16%
Total Carbs 46.88g 16%
Sugars 11.22g 45%
Dietary Fiber 6.6g 26%
Protein 8.14g 16%
Vitamin C 5.3mg 9%
Vitamin A 2mg 65%
Iron 2.1mg 12%
Calcium 78.2mg 8%
Amount Per 100 g
Calories 109.95 Kcal (460 kJ)
Calories from fat 36.06 Kcal
% Daily Value*
Total Fat 4.01g 18%
Cholesterol 6.25mg 6%
Sodium 385.63mg 47%
Potassium 253.51mg 16%
Total Carbs 15.86g 16%
Sugars 3.8g 45%
Dietary Fiber 2.23g 26%
Protein 2.75g 16%
Vitamin C 1.8mg 9%
Vitamin A 0.7mg 65%
Iron 0.7mg 12%
Calcium 26.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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