Directions:
- Melt butter and stir in cocoa.
- Add remaining ingredients.
- Bring to a boil and cook for 5 minutes. Stir as necessary to keep mixture from boiling over.
- Take from heat and let cool until it reaches the desired temperature.
- Serve hot or warm over ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 97.13 Kcal (407 kJ) | ||
| Calories from fat | 22.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.49g | 4% | |
|---|---|---|---|
| Cholesterol | 5.72mg | 2% | |
| Sodium | 46.82mg | 2% | |
| Potassium | 39.15mg | 1% | |
| Total Carbs | 20.27g | 7% | |
| Sugars | 18.65g | 75% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 0.5g | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 5.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 278.31 Kcal (1165 kJ) | ||
| Calories from fat | 64.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.13g | 4% | |
|---|---|---|---|
| Cholesterol | 16.4mg | 2% | |
| Sodium | 134.17mg | 2% | |
| Potassium | 112.19mg | 1% | |
| Total Carbs | 58.08g | 7% | |
| Sugars | 53.43g | 75% | |
| Dietary Fiber | 2.23g | 3% | |
| Protein | 1.43g | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.9mg | 2% | |
| Calcium | 16.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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