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Hot Fudge Pudding (Curtis Aikens2) Recipe

Hot Fudge Pudding (Curtis Aikens2) Recipe

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Ingredients:

Serving

1 cup flour
3/4 cup sugar
2 tbsp cocoa
3 tsp baking powder
1/4 tsp salt
1/2 cup milk
1 cup chopped walnuts
1 tsp vanilla extract
1/4 stick (1-oz) butter, melted
1 cup light brown sugar
1 1/3 cups hot water
4 tbsp cocoa

Directions:

Preheat oven to 350 degrees F. In a bowl, sift flour, sugar, 2 tablespoons cocoa, baking powder and salt together. Add the milk, nuts, vanilla and butter and mix until smooth. Pour into a 9 by 13-inch baking pan. Mix the brown sugar, water and 4 tablespoons cocoa well, and pour over the batter. Bake for about 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3377.54 Kcal (14141 kJ)
Calories from fat	1024.21 Kcal
		% Daily Value*
Total Fat	113.8g	175%
Cholesterol	17.69mg	6%
Sodium	4503.29mg	188%
Potassium	3587.93mg	76%
Total Carbs	555.47g	185%
Sugars	368.13g	1473%
Dietary Fiber	29.16g	117%
Protein	58.89g	118%
Vitamin C	2.5mg	4%
Vitamin A	0.1mg	2%
Iron	17.5mg	97%
Calcium	1653.6mg	165%

Amount Per 100 g
Calories	275.52 Kcal (1154 kJ)
Calories from fat	83.55 Kcal
		% Daily Value*
Total Fat	9.28g	175%
Cholesterol	1.44mg	6%
Sodium	367.35mg	188%
Potassium	292.68mg	76%
Total Carbs	45.31g	185%
Sugars	30.03g	1473%
Dietary Fiber	2.38g	117%
Protein	4.8g	118%
Vitamin C	0.2mg	4%
Iron	1.4mg	97%
Calcium	134.9mg	165%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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