Hot Dog Onions Recipe

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Hot Dog Onions
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Ingredients:

Directions:

  1. Heat the corn oil in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the hot sauce, yellow mustard, sugar, chili powder, salt, black pepper, and cayenne pepper. Reduce heat to medium-low, and continue to cook for about 5 minutes. Stir in the water and tomato paste; simmer until liquid has reduced, about 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.52 Kcal (375 kJ)
Calories from fat 64.51 Kcal
% Daily Value*
Total Fat 7.17g 11%
Sodium 660.1mg 28%
Potassium 157.6mg 3%
Total Carbs 6.11g 2%
Sugars 3.16g 13%
Dietary Fiber 1.41g 6%
Protein 0.88g 2%
Vitamin C 5.8mg 10%
Iron 0.4mg 2%
Calcium 18.7mg 2%
Amount Per 100 g
Calories 101.51 Kcal (425 kJ)
Calories from fat 73.15 Kcal
% Daily Value*
Total Fat 8.13g 11%
Sodium 748.46mg 28%
Potassium 178.7mg 3%
Total Carbs 6.93g 2%
Sugars 3.59g 13%
Dietary Fiber 1.6g 6%
Protein 1g 2%
Vitamin C 6.6mg 10%
Iron 0.5mg 2%
Calcium 21.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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