Directions:
- In a large bowl, combine the first seven ingredients. Slice bread horizontally in half; spread cut sides with butter. Top with cheese; spread with crab mixture.
- Place on an ungreased baking sheet. Bake at 350° for 20-25 minutes or until browned. Yield: 12-14 slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.99 Kcal (565 kJ) | ||
| Calories from fat | 109.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.14g | 19% | |
|---|---|---|---|
| Cholesterol | 19.2mg | 6% | |
| Sodium | 117.89mg | 5% | |
| Potassium | 32.55mg | 1% | |
| Total Carbs | 2.52g | 1% | |
| Sugars | 0.4g | 2% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 4.11g | 8% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 84.8mg | 8% | |
| Amount Per 100 g | |||
| Calories | 380.67 Kcal (1594 kJ) | ||
| Calories from fat | 307.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.22g | 19% | |
|---|---|---|---|
| Cholesterol | 54.15mg | 6% | |
| Sodium | 332.46mg | 5% | |
| Potassium | 91.79mg | 1% | |
| Total Carbs | 7.11g | 1% | |
| Sugars | 1.13g | 2% | |
| Dietary Fiber | 0.27g | 0% | |
| Protein | 11.6g | 8% | |
| Vitamin C | 6.2mg | 4% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.5mg | 1% | |
| Calcium | 239.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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