Directions:
- Position a rack in the middle of the oven. Preheat the oven to 375°F Have ready a 9x2 inch round baking dish or glass pie dish.
- Filling:.
- In a large bowl mix the filling ingredients together just to distribute them evenly and coat the chicken pieces with mayonnaise.
- Spoon the filling into the baking dish, spreading it evenly.
- Topping:.
- Lay out the phyllo pastry sheets in a stack.
- Immediately cover them completely with a damp dish towel.
- Spread 1 sheet of phyllo on the counter and use a pastry brush to brush it lightly with butter, then sprinkle it lightly with salt.
- Crumple it up lightly into a loose ball and place it on the filling. If any phyllo breaks off, just put it back on the ball of pastry.
- Repeat with the remaining 5 sheets, arranging it to cover the filling. You will have 6 bundles of phyllo covering the filling.
- Bake just until the phyllo topping is golden and the filling hot, about 15 minutes. This filling bakes for a short time, so that the celery in the filling remains crisp.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 577.46 Kcal (2418 kJ) | ||
| Calories from fat | 449.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.91g | 77% | |
|---|---|---|---|
| Cholesterol | 66.16mg | 22% | |
| Sodium | 808.5mg | 34% | |
| Potassium | 361.36mg | 8% | |
| Total Carbs | 18.37g | 6% | |
| Sugars | 2.23g | 9% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 15.95g | 32% | |
| Vitamin C | 3.1mg | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.2mg | 6% | |
| Calcium | 58.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 327.25 Kcal (1370 kJ) | ||
| Calories from fat | 254.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.28g | 77% | |
|---|---|---|---|
| Cholesterol | 37.49mg | 22% | |
| Sodium | 458.19mg | 34% | |
| Potassium | 204.79mg | 8% | |
| Total Carbs | 10.41g | 6% | |
| Sugars | 1.26g | 9% | |
| Dietary Fiber | 1.09g | 8% | |
| Protein | 9.04g | 32% | |
| Vitamin C | 1.8mg | 5% | |
| Iron | 0.7mg | 6% | |
| Calcium | 33.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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