Directions:
- Cut bacon strips into fourths.
- Combine remaining ingredients except cornflakes.
- Dip each piece of bacon in the milk mixture.
- Roll in the finely crushed cornflakes.
- Bake at 375°F on cookie sheet until crisp and brown, about 20 minutes.
- Drain well and serve hot. Makes about 40 pieces.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 229.75 Kcal (962 kJ) | ||
| Calories from fat | 158.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.64g | 27% | |
|---|---|---|---|
| Cholesterol | 27.67mg | 9% | |
| Sodium | 351.22mg | 15% | |
| Potassium | 158.27mg | 3% | |
| Total Carbs | 11.23g | 4% | |
| Sugars | 1.01g | 4% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 6.5g | 13% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 0.4mg | 2% | |
| Calcium | 53.7mg | 5% | |
| Amount Per 100 g | |||
| Calories | 317.45 Kcal (1329 kJ) | ||
| Calories from fat | 219.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.37g | 27% | |
|---|---|---|---|
| Cholesterol | 38.23mg | 9% | |
| Sodium | 485.28mg | 15% | |
| Potassium | 218.67mg | 3% | |
| Total Carbs | 15.52g | 4% | |
| Sugars | 1.39g | 4% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 8.98g | 13% | |
| Vitamin C | 3.6mg | 4% | |
| Iron | 0.6mg | 2% | |
| Calcium | 74.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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