Parmesan and Red Onion Hors D'oeuvres Recipe

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Parmesan and Red Onion Hors D'oeuvres
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Ingredients
3
Count
Nutrition
134
Calories
Total time
12
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup finely minced red onion
  • 1/2 cup mayonnaise

Directions:

  1. Mix all three ingredients.
  2. Spread on bite size pieces of toasted bread.
  3. Place under broiler until bubbly and lightly browned(1 or 2 minutes).
  4. You can make more or less of this as needed, just use equal amounts of the ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.93 Kcal (561 kJ)
Calories from fat 114.56 Kcal
% Daily Value*
Total Fat 12.73g 20%
Cholesterol 12.09mg 4%
Sodium 236.59mg 10%
Potassium 25.9mg 1%
Total Carbs 1.32g 0%
Sugars 0.77g 3%
Dietary Fiber 0.2g 1%
Protein 3.58g 7%
Vitamin C 0.7mg 1%
Iron 0.1mg 1%
Calcium 113.4mg 11%
Amount Per 100 g
Calories 405.32 Kcal (1697 kJ)
Calories from fat 346.69 Kcal
% Daily Value*
Total Fat 38.52g 20%
Cholesterol 36.6mg 4%
Sodium 715.99mg 10%
Potassium 78.38mg 1%
Total Carbs 3.98g 0%
Sugars 2.32g 3%
Dietary Fiber 0.61g 1%
Protein 10.84g 7%
Vitamin C 2.1mg 1%
Iron 0.3mg 1%
Calcium 343.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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