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Horseradish Dill Potato Salad Recipe

Horseradish Dill Potato Salad Recipe

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Ingredients

Count

Nutrition

290

Calories

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Ingredients:

Serving

1 lb small red potatoes
1/4 cup water
2 tbsp mayonnaise
2 tbsp plain yogurt
1 tsp dijon-style mustard
1 tsp balsamic vinegar
1 tsp drained bottled horseradish , or to taste
2 tbsp minced fresh dill
1 large carrot, shredded coarse (about 1 cup)
1/4 cup finely chopped red onion

Directions:

In a microwave-safe bowl combine the potatoes, cut into 1-inch pieces, and the water and microwave the potatoes, covered with microwave-safe plastic wrap, at high power (100%) for 6 to 8 minutes, or until they are tender. Let the potatoes stand, covered, for 3 minutes, drain them, and let them cool completely. In a bowl whisk together the mayonnaise, the yogurt, the mustard, the vinegar, the horseradish, the dill and salt and pepper to taste, add the carrot, the onion, and the potatoes, and toss the salad until it is combined well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	290.12 Kcal (1215 kJ)
Calories from fat	98.46 Kcal
		% Daily Value*
Total Fat	10.94g	17%
Cholesterol	7.79mg	3%
Sodium	201.55mg	8%
Potassium	1219.3mg	26%
Total Carbs	43.47g	14%
Sugars	6.53g	26%
Dietary Fiber	6.18g	25%
Protein	5.83g	12%
Vitamin C	25.3mg	42%
Vitamin A	0.4mg	12%
Iron	2.4mg	13%
Calcium	66.5mg	7%

Amount Per 100 g
Calories	82.96 Kcal (347 kJ)
Calories from fat	28.16 Kcal
		% Daily Value*
Total Fat	3.13g	17%
Cholesterol	2.23mg	3%
Sodium	57.63mg	8%
Potassium	348.66mg	26%
Total Carbs	12.43g	14%
Sugars	1.87g	26%
Dietary Fiber	1.77g	25%
Protein	1.67g	12%
Vitamin C	7.2mg	42%
Vitamin A	0.1mg	12%
Iron	0.7mg	13%
Calcium	19mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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