Directions:
- Combine cheddar cheese with cream cheese in a medium bowl.
- Add Â1/2 cup walnuts and horseradish; mix until well blended.
- Refrigerate about 20 minutes, or until easy to handle.
- Shape mixture into log shape; roll in remaining Â1/2 cup walnuts.
- Wrap in plastic wrap that has been lightly greased.
- Refrigerate until firm at least one hour.
- Serve as a spread for crackers, I like ritz crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 220.55 Kcal (923 kJ) | ||
| Calories from fat | 174.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.39g | 30% | |
|---|---|---|---|
| Cholesterol | 34.06mg | 11% | |
| Sodium | 194.87mg | 8% | |
| Potassium | 86.61mg | 2% | |
| Total Carbs | 3.07g | 1% | |
| Sugars | 0.26g | 1% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 11.06g | 22% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 0.5mg | 3% | |
| Calcium | 213.5mg | 21% | |
| Amount Per 100 g | |||
| Calories | 278.32 Kcal (1165 kJ) | ||
| Calories from fat | 220.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.47g | 30% | |
|---|---|---|---|
| Cholesterol | 42.99mg | 11% | |
| Sodium | 245.91mg | 8% | |
| Potassium | 109.3mg | 2% | |
| Total Carbs | 3.88g | 1% | |
| Sugars | 0.33g | 1% | |
| Dietary Fiber | 1.38g | 4% | |
| Protein | 13.96g | 22% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.7mg | 20% | |
| Iron | 0.6mg | 3% | |
| Calcium | 269.5mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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