Hoppin' John Cakes with Tomatillo-Tomato Salsa Recipe

Posted by
Rate It!
Hoppin' John Cakes with Tomatillo-Tomato Salsa
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Mash 1 cup black-eyed peas. Set aside.
  2. Place a large nonstick skillet coated with cooking spray over medium-high heat until hot. Add onion, jalapeño, and garlic; sauté 3 minutes or until onion is lightly browned.
  3. Combine mashed peas, 1 cup whole peas, onion mixture, 1 cup breadcrumbs, rice, flour, egg, and egg white in a bowl; stir well. Divide mixture into 8 equal portions. Shape into 1/2-inch-thick cakes using wet hands. Pat remaining 3 cups breadcrumbs over cakes.
  4. Heat 1 tablespoon oil in a large nonstick skillet over medium-high heat. Add 4 cakes; cook 4 minutes. Carefully turn cakes over; cook 4 minutes or until golden. Repeat procedure with remaining oil and cakes. Serve with Tomatillo-Tomato Salsa. Garnish with cherry tomatoes, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 524.23 Kcal (2195 kJ)
Calories from fat 99.62 Kcal
% Daily Value*
Total Fat 11.07g 17%
Cholesterol 46.5mg 16%
Sodium 482.69mg 20%
Potassium 111.9mg 2%
Total Carbs 72.97g 24%
Sugars 6.09g 24%
Dietary Fiber 3.76g 15%
Protein 9.88g 20%
Vitamin C 4.5mg 7%
Iron 26.4mg 146%
Calcium 99.7mg 10%
Amount Per 100 g
Calories 109.4 Kcal (458 kJ)
Calories from fat 20.79 Kcal
% Daily Value*
Total Fat 2.31g 17%
Cholesterol 9.7mg 16%
Sodium 100.73mg 20%
Potassium 23.35mg 2%
Total Carbs 15.23g 24%
Sugars 1.27g 24%
Dietary Fiber 0.79g 15%
Protein 2.06g 20%
Vitamin C 0.9mg 7%
Iron 5.5mg 146%
Calcium 20.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top