Honeyed Chicken Recipe

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Ingredients:

Serving

Directions:

Arrange chicken pieces in a 15x10x1-inch baking pan making sure pieces do not touch.
Bake in a 400 degree F oven for 30 minutes.
Meanwhile, combine green onion, honey, garlic powder, and ground red pepper.
Brush chicken pieces with honey mixture.
Return to oven.
Bake for 15 to 20 minutes more or until golden brown and chicken is no longer pink.
Makes 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1062.87 Kcal (4450 kJ)
Calories from fat	896.96 Kcal
		% Daily Value*
Total Fat	99.66g	153%
Cholesterol	237.83mg	79%
Sodium	117.15mg	5%
Potassium	290.05mg	6%
Total Carbs	20.05g	7%
Sugars	17.6g	70%
Dietary Fiber	0.11g	0%
Protein	22.73g	45%
Vitamin C	0.9mg	1%
Iron	0.1mg	0%
Calcium	17.3mg	2%

Amount Per 100 g
Calories	421.14 Kcal (1763 kJ)
Calories from fat	355.4 Kcal
		% Daily Value*
Total Fat	39.49g	153%
Cholesterol	94.23mg	79%
Sodium	46.42mg	5%
Potassium	114.93mg	6%
Total Carbs	7.94g	7%
Sugars	6.97g	70%
Dietary Fiber	0.04g	0%
Protein	9.01g	45%
Vitamin C	0.3mg	1%
Calcium	6.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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