Honey-Yogurt Dressing Recipe

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Honey-Yogurt Dressing
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Ingredients:

  • 2 tbsp lemon juice
  • 2 tbsp honey
  • 1/2 tsp ground cumin
  • 1/4 tsp salt

Directions:

  1. Combine all ingredients, except yogurt in food processor.
  2. Cover and process until smooth.
  3. Place in a bowl and add yogurt, stirring well.
  4. Cover and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.69 Kcal (242 kJ)
Calories from fat 11.26 Kcal
% Daily Value*
Total Fat 1.25g 2%
Cholesterol 0.92mg 0%
Sodium 158.18mg 7%
Potassium 73.39mg 2%
Total Carbs 10.63g 4%
Sugars 10.06g 40%
Dietary Fiber 0.03g 0%
Protein 2.29g 5%
Vitamin C 3.4mg 6%
Iron 0.5mg 3%
Calcium 57.5mg 6%
Amount Per 100 g
Calories 118.06 Kcal (494 kJ)
Calories from fat 23.05 Kcal
% Daily Value*
Total Fat 2.56g 2%
Cholesterol 1.88mg 0%
Sodium 323.73mg 7%
Potassium 150.19mg 2%
Total Carbs 21.75g 4%
Sugars 20.6g 40%
Dietary Fiber 0.06g 0%
Protein 4.69g 5%
Vitamin C 7mg 6%
Iron 1mg 3%
Calcium 117.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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