Honey Wheat Muffins Recipe

Posted by
Rate It!
Honey Wheat Muffins
Add your photo!
Ingredients
8
Count
Nutrition
261
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 cups buttermilk
  • 2 tbsp honey
  • 1/2 tsp baking soda
  • 1/4 tsp salt

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Combine buttermilk and oats in a small saucepan; heat just until warm; set aside.
  3. Grease muffin cups or line with paper muffin liners.
  4. In a large bowl, combine honey and vegetable oil with oat mixture.
  5. Combine flour, baking powder, baking soda and salt; stir into wet mixture.
  6. Pour batter into prepared muffin cups.
  7. Bake in preheated oven until lightly browned, about 30 minutes.
  8. Serve warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.15 Kcal (1093 kJ)
Calories from fat 73.82 Kcal
% Daily Value*
Total Fat 8.2g 13%
Cholesterol 5.05mg 2%
Sodium 283.19mg 12%
Potassium 234mg 5%
Total Carbs 43.03g 14%
Sugars 14g 56%
Dietary Fiber 2.13g 9%
Protein 5.11g 10%
Vitamin C 0.1mg 0%
Iron 2.1mg 12%
Calcium 96mg 10%
Amount Per 100 g
Calories 255.06 Kcal (1068 kJ)
Calories from fat 72.1 Kcal
% Daily Value*
Total Fat 8.01g 13%
Cholesterol 4.94mg 2%
Sodium 276.59mg 12%
Potassium 228.54mg 5%
Total Carbs 42.02g 14%
Sugars 13.67g 56%
Dietary Fiber 2.08g 9%
Protein 4.99g 10%
Vitamin C 0.1mg 0%
Iron 2.1mg 12%
Calcium 93.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top