Directions:
- In a small bowl, combine the first six ingredients. Spoon into endive leaves. Drizzle honey over cheese mixture. Serve immediately. Yield: 1 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 331.57 Kcal (1388 kJ) | ||
| Calories from fat | 147.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.44g | 25% | |
|---|---|---|---|
| Cholesterol | 38.5mg | 13% | |
| Sodium | 854.25mg | 36% | |
| Potassium | 206.59mg | 4% | |
| Total Carbs | 30.48g | 10% | |
| Sugars | 10.7g | 43% | |
| Dietary Fiber | 17.87g | 71% | |
| Protein | 18.83g | 38% | |
| Vitamin C | 46.5mg | 77% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 6.9mg | 38% | |
| Calcium | 331.5mg | 33% | |
| Amount Per 100 g | |||
| Calories | 60.12 Kcal (252 kJ) | ||
| Calories from fat | 26.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.98g | 25% | |
|---|---|---|---|
| Cholesterol | 6.98mg | 13% | |
| Sodium | 154.88mg | 36% | |
| Potassium | 37.46mg | 4% | |
| Total Carbs | 5.53g | 10% | |
| Sugars | 1.94g | 43% | |
| Dietary Fiber | 3.24g | 71% | |
| Protein | 3.41g | 38% | |
| Vitamin C | 8.4mg | 77% | |
| Iron | 1.2mg | 38% | |
| Calcium | 60.1mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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