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Honey-Grilled Vegetables Recipe

Honey-Grilled Vegetables Recipe

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Ingredients:

Serving

12 small red potatoes, halved
1/4 cup honey
3 tbsp lime juice
1 clove garlic, minced
1 tsp dried thyme, crushed
1/2 tsp salt
1/2 tsp freshly ground black pepper
2 zucchini, cut into quarters
1 medium eggplant, sliced 1/2-inch thick
1 green bell pepper , cut vertically into eighths
1 red bell pepper , cut vertically into eighths
1 large yellow onion, sliced into 1/2-inch thick pieces

Directions:

Scrub potatoes to remove any dirt. Prick all over with a fork. Micro-cook the potatoes on high for 8 to 10 minutes, or until the potatoes are fork tender but firm. Combine the honey, wine, garlic, thyme, salt, and pepper in a small bowl and mix well. Brush the vegetables with the honey marinade. Place the vegetables on skewers, if desired.
Lightly oil the grill rack with vegetable oil. Heat the grill until the coals are somewhat gray with ash; the flame should be low. Place the skewered or loose potatoes, zucchini, eggplant, green pepper, red pepper, and onion directly on the greased grill. Grill the vegetables for about 10 minutes, brushing them with the honey marinade every few minutes and turning them after 5 minutes.
Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	298.63 Kcal (1250 kJ)
Calories from fat	13.76 Kcal
		% Daily Value*
Total Fat	1.53g	2%
Sodium	207.54mg	9%
Potassium	1665.02mg	35%
Total Carbs	66.66g	22%
Sugars	15.41g	62%
Dietary Fiber	8.87g	35%
Protein	7.23g	14%
Vitamin C	62.7mg	105%
Vitamin A	0.7mg	25%
Iron	16mg	89%
Calcium	47.1mg	5%

Amount Per 100 g
Calories	66.71 Kcal (279 kJ)
Calories from fat	3.07 Kcal
		% Daily Value*
Total Fat	0.34g	2%
Sodium	46.36mg	9%
Potassium	371.96mg	35%
Total Carbs	14.89g	22%
Sugars	3.44g	62%
Dietary Fiber	1.98g	35%
Protein	1.62g	14%
Vitamin C	14mg	105%
Vitamin A	0.2mg	25%
Iron	3.6mg	89%
Calcium	10.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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