Directions:
- In a blender or a food processor, chop onion real fine.
- Add the rest of the ingredients and whip for several minutes.
- Chill for atleast a hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1196.47 Kcal (5009 kJ) | ||
| Calories from fat | 908.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 100.98g | 155% | |
|---|---|---|---|
| Sodium | 1231.25mg | 51% | |
| Potassium | 74.42mg | 2% | |
| Total Carbs | 70.68g | 24% | |
| Sugars | 37.26g | 149% | |
| Dietary Fiber | 3.31g | 13% | |
| Protein | 4.08g | 8% | |
| Vitamin C | 15.7mg | 26% | |
| Iron | 1.1mg | 6% | |
| Calcium | 48.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 504.28 Kcal (2111 kJ) | ||
| Calories from fat | 383.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.56g | 155% | |
|---|---|---|---|
| Sodium | 518.94mg | 51% | |
| Potassium | 31.37mg | 2% | |
| Total Carbs | 29.79g | 24% | |
| Sugars | 15.71g | 149% | |
| Dietary Fiber | 1.39g | 13% | |
| Protein | 1.72g | 8% | |
| Vitamin C | 6.6mg | 26% | |
| Iron | 0.5mg | 6% | |
| Calcium | 20.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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