Honey-Dijon Pasta And Vegetable Salad Recipe

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Honey-Dijon Pasta And Vegetable Salad
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Ingredients:

Directions:

  1. Cook, drain, and rinse the pasta.
  2. Whisk together the mayonnaise, mustard, honey, and lemon juice.
  3. Toss in the pasta and vegetables.
  4. Chill well before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 596.73 Kcal (2498 kJ)
Calories from fat 512.34 Kcal
% Daily Value*
Total Fat 56.93g 88%
Cholesterol 30.8mg 10%
Sodium 602.44mg 25%
Potassium 124.58mg 3%
Total Carbs 18.56g 6%
Sugars 14.81g 59%
Dietary Fiber 2.63g 11%
Protein 3.15g 6%
Vitamin C 7.4mg 12%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 25mg 3%
Amount Per 100 g
Calories 354.64 Kcal (1485 kJ)
Calories from fat 304.49 Kcal
% Daily Value*
Total Fat 33.83g 88%
Cholesterol 18.3mg 10%
Sodium 358.04mg 25%
Potassium 74.04mg 3%
Total Carbs 11.03g 6%
Sugars 8.8g 59%
Dietary Fiber 1.56g 11%
Protein 1.87g 6%
Vitamin C 4.4mg 12%
Vitamin A 0.1mg 3%
Iron 0.2mg 2%
Calcium 14.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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