Honey Dew Biscuits Recipe

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Honey Dew Biscuits
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Ingredients:

  • 1 cup butter
  • 2 cup flour
  • 1 cup sugar
  • 1 cup sour cream
  • 1/2 tsp salt
  • 1 egg

Directions:

  1. Mix all ingredients together well.
  2. Pour into greased and floured muffin pans.
  3. Bake at 425 for 12-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 899.68 Kcal (3767 kJ)
Calories from fat 412.63 Kcal
% Daily Value*
Total Fat 45.85g 71%
Cholesterol 122.04mg 41%
Sodium 1560.02mg 65%
Potassium 228.08mg 5%
Total Carbs 118.77g 40%
Sugars 65.93g 264%
Dietary Fiber 5.52g 22%
Protein 9.17g 18%
Vitamin C 0.9mg 2%
Vitamin A 0.4mg 13%
Iron 3.3mg 18%
Calcium 218.4mg 22%
Amount Per 100 g
Calories 374.66 Kcal (1569 kJ)
Calories from fat 171.83 Kcal
% Daily Value*
Total Fat 19.09g 71%
Cholesterol 50.82mg 41%
Sodium 649.65mg 65%
Potassium 94.98mg 5%
Total Carbs 49.46g 40%
Sugars 27.46g 264%
Dietary Fiber 2.3g 22%
Protein 3.82g 18%
Vitamin C 0.4mg 2%
Vitamin A 0.2mg 13%
Iron 1.4mg 18%
Calcium 91mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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