Directions:
- In a blender, add bananas and orange juice concentrate. Put a cover on the blender and process until smooth.
- Into a large bowl pour the mixture and add pineapple juice, water, honey, sugar, and the soft drink mix. Stir well until sugar is dissolved.
- Pour this into two 2 quart freezer containers and cover. Freeze until a slushy texture is obtained.
- To serve: Using 2 large pitchers transfer each container of fruit slush to pitchers. Slowly add 2 liters of soda to each pitcher and stir to blend.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 588.39 Kcal (2463 kJ) | ||
| Calories from fat | 1.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.12g | 0% | |
|---|---|---|---|
| Sodium | 46.26mg | 2% | |
| Potassium | 1039.09mg | 22% | |
| Total Carbs | 148.52g | 50% | |
| Sugars | 136.23g | 545% | |
| Dietary Fiber | 3.94g | 16% | |
| Protein | 2.92g | 6% | |
| Vitamin C | 145.1mg | 242% | |
| Calcium | 55.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 87.94 Kcal (368 kJ) | ||
| Calories from fat | 0.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 6.91mg | 2% | |
| Potassium | 155.3mg | 22% | |
| Total Carbs | 22.2g | 50% | |
| Sugars | 20.36g | 545% | |
| Dietary Fiber | 0.59g | 16% | |
| Protein | 0.44g | 6% | |
| Vitamin C | 21.7mg | 242% | |
| Calcium | 8.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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