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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 6 |
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A light flavor makes this punch perfect for weddings, showers, or any special occasion. Adapted from a popular cooking and recipe magazines newsletter. Ingredients:
2 cups frozen orange juice concentrate |
5 bananas, ripe and cut into chunks |
1 (46 ounce) can pineapple juice |
2 cups water |
3/4 cup honey |
1/2 cup sugar |
1/3 cup lemonade mix, sugar sweetened soft drink mix |
4 liters carbonated lemon-lime beverage, chilled |
Directions:
1. In a blender, add bananas and orange juice concentrate. Put a cover on the blender and process until smooth.
2. Into a large bowl pour the mixture and add pineapple juice, water, honey, sugar, and the soft drink mix. Stir well until sugar is dissolved.
3. Pour this into two 2 quart freezer containers and cover. Freeze until a slushy texture is obtained.
4. To serve: Using 2 large pitchers transfer each container of fruit slush to pitchers. Slowly add 2 liters of soda to each pitcher and stir to blend.
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