Homestyle Chicken Noodle Soup Recipe

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Homestyle Chicken Noodle Soup
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Ingredients
13
Count
Nutrition
81
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. To cook the chicken breast, wrap each breast tightly in foil and bake on cookie sheet until no longer pink. No water or seasonings needed, the foil keeps the chicken's natural juices trapped so it cooks moist and tender. Chop into pieces of whatever size you desire.
  2. In large stockpot, add broth and start cooking on high heat. Chop veggies to whatever size of pieces you desire. I keep mine on the larger size. Add to broth.
  3. Add all seasonings to broth, including bay leaf, cover and bring to a rolling boil.
  4. When boiling, add noodles and chicken to broth, lower heat to med and bring back to a boil, uncovered.
  5. Boil for approx 25 min or until noodles are al dente.
  6. Lower heat to get a good simmer. Simmer 15-20 min uncovered. Give a good stir, remove bay leaf and serve.
  7. Optional Additions:.
  8. 1/4 tsp celery seed.
  9. Omit onion powder and instead add 1/4c chopped onion.
  10. Note: If you don't have fresh parsley you can use 1T dried parsley instead.
  11. Prep time is an estimate and does not include cooking time for the chicken breasts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.99 Kcal (339 kJ)
Calories from fat 9.46 Kcal
% Daily Value*
Total Fat 1.05g 2%
Cholesterol 8.52mg 3%
Sodium 1391.7mg 58%
Potassium 496.97mg 11%
Total Carbs 11.15g 4%
Sugars 2.34g 9%
Dietary Fiber 1.87g 7%
Protein 2.71g 5%
Vitamin C 27.8mg 46%
Vitamin A 0.3mg 10%
Iron 0.4mg 2%
Calcium 52.6mg 5%
Amount Per 100 g
Calories 19.34 Kcal (81 kJ)
Calories from fat 2.26 Kcal
% Daily Value*
Total Fat 0.25g 2%
Cholesterol 2.03mg 3%
Sodium 332.32mg 58%
Potassium 118.67mg 11%
Total Carbs 2.66g 4%
Sugars 0.56g 9%
Dietary Fiber 0.45g 7%
Protein 0.65g 5%
Vitamin C 6.6mg 46%
Vitamin A 0.1mg 10%
Iron 0.1mg 2%
Calcium 12.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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