Easy Chicken & Drop Dumplings Recipe

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Ingredients:

Serving

1 rotisserie-cooked chicken
8 cups chicken broth
2 cups sliced or diced carrots
2 cups sliced celery , with leafy green tops
1 cup diced onion
2 tbsp parsley (fresh or dried )
1 tsp garlic powder
1 tsp onion powder
1 tbsp chicken base (can use 3 bouillon cubes)
1/4 tsp pepper
salt
2 cups bisquick baking mix
2/3 cup milk

Directions:

Broth:.
Bring stock to boil, add carrots, celery, onion, chicken base, garlic powder, and onion powder cook for 5 to 10 minutes.
Add parsley, pepper, and cook for another 10 minutes.
When vegetables are tender add chicken.
Adjust seasoning by adding salt and extra pepper if needed.
Dumplings:.
Stir ingredients until soft dough forms.
Drop by spoonfuls onto boiling stew; reduce heat to simmer.
Cook uncovered 10 minutes then cover and cook 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	171.29 Kcal (717 kJ)
Calories from fat	30.64 Kcal
		% Daily Value*
Total Fat	3.4g	5%
Cholesterol	1.54mg	1%
Sodium	1529.28mg	64%
Potassium	436.52mg	9%
Total Carbs	28.18g	9%
Sugars	6.61g	26%
Dietary Fiber	2.82g	11%
Protein	3.1g	6%
Vitamin C	21.1mg	35%
Vitamin A	0.3mg	11%
Iron	1.6mg	9%
Calcium	100.7mg	10%

Amount Per 100 g
Calories	46.78 Kcal (196 kJ)
Calories from fat	8.37 Kcal
		% Daily Value*
Total Fat	0.93g	5%
Cholesterol	0.42mg	1%
Sodium	417.63mg	64%
Potassium	119.21mg	9%
Total Carbs	7.7g	9%
Sugars	1.81g	26%
Dietary Fiber	0.77g	11%
Protein	0.85g	6%
Vitamin C	5.8mg	35%
Vitamin A	0.1mg	11%
Iron	0.4mg	9%
Calcium	27.5mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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