Ingredients:
- combine above ingredients except wrappers (and oil).
- place a 1/4 cup filling in center of each egg roll. fold bottom corner over filling. fold sides toward center over filling. moisten remaining corner w/water and roll up tightly to seal. fry in 1-inch of 375o oil for 1-2 minutes til golden brown.
- serve with addition pizza sauce for dipping if desired.
- to reheat :.
- place on cookie sheet and bake in 375o oven for 20-25 minutes til heated through and nice and crispy on the outside.
- your only limited to what you can imagine
Directions:
- Have you checked out my holiday recipes -
- Christmas - in the Recie Exchange thread
- RSN Cookie exchange - in the Your Favorite Recipes thread
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 155.38 Kcal (651 kJ) | ||
| Calories from fat | 80.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.92g | 14% | |
|---|---|---|---|
| Cholesterol | 18.68mg | 6% | |
| Sodium | 377.23mg | 16% | |
| Potassium | 199.94mg | 4% | |
| Total Carbs | 11.4g | 4% | |
| Sugars | 1.89g | 8% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 6.71g | 13% | |
| Vitamin C | 6.5mg | 11% | |
| Iron | 1.1mg | 6% | |
| Calcium | 71.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 191.9 Kcal (803 kJ) | ||
| Calories from fat | 99.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.02g | 14% | |
|---|---|---|---|
| Cholesterol | 23.07mg | 6% | |
| Sodium | 465.9mg | 16% | |
| Potassium | 246.93mg | 4% | |
| Total Carbs | 14.08g | 4% | |
| Sugars | 2.33g | 8% | |
| Dietary Fiber | 1.62g | 5% | |
| Protein | 8.28g | 13% | |
| Vitamin C | 8mg | 11% | |
| Iron | 1.3mg | 6% | |
| Calcium | 88.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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