Homemade Fuzzy Naval Cake Recipe

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Homemade Fuzzy Naval Cake
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Ingredients
16
Count
Nutrition
346
Calories
Total time
50
Minutes
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Ingredients:

  • 1-3/4 cups all-purpose cake
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 1 cup sugar
  • 1/4 tsp. vegetable oil
  • 4 large eggs
  • 1/2 cup fresh squeezed orange juice from two oranges
  • 1 tbsp. orange zest
  • 1/2 tsp. pure orange extract

Directions:

  1. Preheat the oven to 350*F. Grease and flour a 12 cup Bundt pan, set aside.
  2. Place the flour, baking powder, baking soda, salt, sugar, pudding mix, peach schnapps, oil, orange juice, orange zest, eggs and orange extract in a large mixing bowl
  3. Blend with a heavy duty electric mixer on low speed for 1 minute, increase speed to medium and beat for 2 minutes.
  4. The batter should be thick and smooth. Pour the batter into the Bundt pan.
  5. Bake cake until it is golden brown and springs back when lightly touched for 50 minutes.
  6. Remove cake from the oven and cool on a wire rack for 20 minutes.
  7. Running a sharp knife around edge of cake and invert it onto a serving platter.
  8. Glaze:
  9. Place sugar, orange juice and peach schnapps in a small mixing bowl ans stir well blended.
  10. Poke holes in the top of cake with a wooden skewer. Spoon the glaze over the warm cake, allowing it to seep into the holes and drizzle down the sides of the cake.
  11. Cool before serving
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 345.76 Kcal (1448 kJ)
Calories from fat 213.84 Kcal
% Daily Value*
Total Fat 23.76g 37%
Cholesterol 46.5mg 16%
Sodium 119.58mg 5%
Potassium 58.02mg 1%
Total Carbs 27.92g 9%
Sugars 27.03g 108%
Dietary Fiber 0.05g 0%
Protein 1.67g 3%
Vitamin C 2.4mg 4%
Iron 0.3mg 2%
Calcium 21.9mg 2%
Amount Per 100 g
Calories 450.25 Kcal (1885 kJ)
Calories from fat 278.47 Kcal
% Daily Value*
Total Fat 30.94g 37%
Cholesterol 60.55mg 16%
Sodium 155.71mg 5%
Potassium 75.56mg 1%
Total Carbs 36.36g 9%
Sugars 35.2g 108%
Dietary Fiber 0.06g 0%
Protein 2.18g 3%
Vitamin C 3.2mg 4%
Iron 0.4mg 2%
Calcium 28.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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