Homemade Chicken Parmesan Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350°F
In a 13x9 baking dish, place your chicken breast, split down.
Then pour the sauce over the top of the chicken, making sure that you cover the top of the chicken evenly.
Then sprinkle the cheddar cheese all over the top of the sauce.
Then sprinkle the mozzarella cheese over the top of the cheddar cheese.
Then lay the provolone cheese slices on top of the mozzarella cheese.
Then sprinkle the Parmesan cheese on top of the provolone cheese.
Then place in the oven and cook for 1 hour.
When The chicken is done, cut the cheese to where every piece of chicken gets an equal amount of cheese on top.
Let cool 5 minutes, then serve with any type of pasta or side of your choice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	787.15 Kcal (3296 kJ)
Calories from fat	454.77 Kcal
		% Daily Value*
Total Fat	50.53g	78%
Cholesterol	151.8mg	51%
Sodium	2109.56mg	88%
Potassium	369.53mg	8%
Total Carbs	16.73g	6%
Sugars	2.02g	8%
Dietary Fiber	1.98g	8%
Protein	66.87g	134%
Vitamin C	1mg	2%
Iron	2.1mg	12%
Calcium	1687.9mg	169%

Amount Per 100 g
Calories	293.92 Kcal (1231 kJ)
Calories from fat	169.81 Kcal
		% Daily Value*
Total Fat	18.87g	78%
Cholesterol	56.68mg	51%
Sodium	787.7mg	88%
Potassium	137.98mg	8%
Total Carbs	6.25g	6%
Sugars	0.75g	8%
Dietary Fiber	0.74g	8%
Protein	24.97g	134%
Vitamin C	0.4mg	2%
Iron	0.8mg	12%
Calcium	630.3mg	169%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.