Homemade Apple Crisp Recipe

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Homemade Apple Crisp
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Ingredients:

Directions:

  1. Place the apples in a greased 9-in. square baking dish. In a small bowl, combine the sugar, flour and cinnamon; cut in butter until crumbly. Sprinkle over apples.
  2. Bake at 375° for 45-50 minutes or until golden brown and bubbly around the edges. Serve with ice cream if desired. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 428.25 Kcal (1793 kJ)
Calories from fat 103.46 Kcal
% Daily Value*
Total Fat 11.5g 18%
Cholesterol 30.5mg 10%
Sodium 6.48mg 0%
Potassium 112.21mg 2%
Total Carbs 77.24g 26%
Sugars 37.66g 151%
Dietary Fiber 3.23g 13%
Protein 3.15g 6%
Vitamin A 0.1mg 5%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 171.95 Kcal (720 kJ)
Calories from fat 41.54 Kcal
% Daily Value*
Total Fat 4.62g 18%
Cholesterol 12.25mg 10%
Sodium 2.6mg 0%
Potassium 45.05mg 2%
Total Carbs 31.01g 26%
Sugars 15.12g 151%
Dietary Fiber 1.3g 13%
Protein 1.27g 6%
Vitamin A 0.1mg 5%
Calcium 5.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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