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Home-Style Biscuits with Shiitake Mushroom Gravy Recipe

Home-Style Biscuits with Shiitake Mushroom Gravy Recipe

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Home-Style Biscuits with Shiitake Mushroom Gravy

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Ingredients

Count

Nutrition

2633

Calories

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Ingredients:

Serving

1 5-oz tube of 3-inch-diameter refrigerator biscuits
2 tbsp (1/4 stick) butter
12 oz fresh shiitake mushrooms, stems trimmed, caps sliced
2 tbsp all purpose flour
2 tbsp chopped fresh thyme or 2 tsp dried
1 14 1/2- oz can vegetable broth
1/2 cup madeira

Directions:

Preheat oven and bake biscuits according to package directions.
Meanwhile, melt butter in heavy large skillet over medium-high heat. Add mushrooms and sauté until brown and soft, about 6 minutes. Add flour and thyme and stir 1 minute. Whisk in broth, then Madeira. Boil until mixture thickens to gravy consistency, whisking occasionally, about 8 minutes. Season to taste with salt and pepper.
Split or cut open 4 biscuits (save remaining biscuit for another time; can be reheated). Place 4 biscuit halves on each of 2 plates. Spoon gravy over.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2633.04 Kcal (11024 kJ)
Calories from fat	1623.67 Kcal
		% Daily Value*
Total Fat	180.41g	278%
Cholesterol	245.01mg	82%
Sodium	1087.9mg	45%
Potassium	897.26mg	19%
Total Carbs	223.26g	74%
Sugars	7.57g	30%
Dietary Fiber	8.39g	34%
Protein	33.81g	68%
Vitamin C	5.5mg	9%
Vitamin A	1.1mg	38%
Iron	5.5mg	30%
Calcium	111.5mg	11%

Amount Per 100 g
Calories	471.61 Kcal (1975 kJ)
Calories from fat	290.82 Kcal
		% Daily Value*
Total Fat	32.31g	278%
Cholesterol	43.88mg	82%
Sodium	194.86mg	45%
Potassium	160.71mg	19%
Total Carbs	39.99g	74%
Sugars	1.36g	30%
Dietary Fiber	1.5g	34%
Protein	6.06g	68%
Vitamin C	1mg	9%
Vitamin A	0.2mg	38%
Iron	1mg	30%
Calcium	20mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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