Holiday Ham with Riesling and Mustard Recipe

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Ingredients

Count

Nutrition

253

Calories

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Ingredients:

Serving

whole cured, smoked bone-in ham
2 cups sweet (auslese ) riesling, divided
2 tbsp (1/4 stick) unsalted butter
1/4 cup finely chopped shallots
3 sprigs thyme
1/2 cup whole grain mustard
1 tbsp honey
1/2 tsp freshly ground black pepper
small pinch of kosher salt

Directions:

Arrange a rack in lowest level of oven; preheat to 300°F. Leaving fat intact, remove outer rind from most of ham, leaving a band around the end of the shank bone. Score fat crosswise (do not cut into meat) on top of ham with parallel cuts spaced 1/2 apart. Place ham in a large roasting pan. Boil 1 cup Riesling and 7 cups water in a saucepan for 5 minutes. Pour into bottom of roasting pan. Bake ham, basting with pan juices occasionally, until an instant-read thermometer inserted into center of ham registers 110°F, 2 1/2-3 hours.
Meanwhile, melt butter in a medium skillet over medium heat. Add shallots and thyme sprigs; cook, stirring often, until shallots are very soft, about 10 minutes. Remove pan from heat; stir in the remaining 1 cup Riesling. Return to stove. Increase heat to medium-high, bring to a simmer, and cook until reduced to 1/4 cup, about 8 minutes. Remove the thyme sprigs and transfer mixture to a food processor. Add thyme leaves, mustard, honey, pepper, and salt. Process until well blended.
Remove pan from oven and increase heat to 350°F. Using a pastry brush, spread Riesling mixture over ham. Return pan to oven and bake ham, tenting with foil if browning too quickly, until internal temperature registers 135°F and crust is golden brown, 15-30 minutes.
Transfer ham to a large platter. Let rest for 30 minutes before carving. Skim fat from pan juices, reheat, and pour juices into a medium pitcher; serve alongside.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	253.47 Kcal (1061 kJ)
Calories from fat	187.99 Kcal
		% Daily Value*
Total Fat	20.89g	32%
Cholesterol	35.83mg	12%
Sodium	309.56mg	13%
Potassium	54.91mg	1%
Total Carbs	3.6g	1%
Sugars	1.28g	5%
Dietary Fiber	0.33g	1%
Protein	9.72g	19%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	5%
Calcium	6.6mg	1%

Amount Per 100 g
Calories	317.24 Kcal (1328 kJ)
Calories from fat	235.29 Kcal
		% Daily Value*
Total Fat	26.14g	32%
Cholesterol	44.84mg	12%
Sodium	387.44mg	13%
Potassium	68.73mg	1%
Total Carbs	4.51g	1%
Sugars	1.6g	5%
Dietary Fiber	0.41g	1%
Protein	12.17g	19%
Vitamin C	0.8mg	1%
Vitamin A	0.2mg	5%
Iron	0.1mg	0%
Calcium	8.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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